Oven Baked Anelletti – take the pasta and leave the gun

Hi there, A few years ago, we had the good fortune to visit Sicily. On the itinerary was a visit to the town of Corleone. Now, in our house on Christmas Eve instead of watching It’s a Wonderful Life or even National Lampoon’s Christmas Vacation, we watch The Godfather. A bit strange I know, but…

PASTA E CECI ALLA ROMANO

“Everything you see I owe to pasta.” SOPHIA LOREN Hi there, Last week we had a winter storm that dumped a lot of snow over the course of two days. On “snow days” my thoughts always run to a nice warm homemade pot of soup. I started to go through my pantry to get inspired…

“WEEDS”

Hi there, Mario Batali has a classic recipe called weeds. I think that it is called weeds because the sauce is best served over fusilli and that shape apparently is reminiscent of weeds in Italy. If you like Bolognese Sauce but don’t like all the stirring this is the sauce for you. I have lightened…