Tag: olives
-
YOU CAN NEVER EAT TOO MANY OLIVES
Hi there, Today I am going to share some of my all time favorite time-saver recipes. You will get a recipe for roasted olives that can be made as an appetizer one day and then the leftovers used to create cod provencal. Not only are you getting two creations out of one recipe but you…
-
OLIVE ALL’ ASCOLANA (FRIED STUFFED OLIVES)
Hi there, Today I am sharing with you a tradition that came to me from my daughter-in-law, Hillary. It has been a Christmas Tradition for several years to make these fried olives from the Marche region of Italy. And the tradition continues. This year my granddaughter, Maya, was enlisted. She pitched right in and was…