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CHICKEN OREGANATO – when life gives you oregano, make chicken
Hi there, One of the more interesting parts of being married to a Doctor has been the presents that Dom’s patients bring to him to thank him for his medical care. One of the more unique, and delicious Christmas presents he received was a pork roast. Another time a patient gave him a heavenly cheesecake.…
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A potpouri of recipes – a trip to puerto rico
Hi there, ,A few weeks ago we were invited to dinner at a friend’s home. Gathered around the table were old friends of 50 years or more and one new friend, Linette. Linette is what my mother-in-law would say is Joe’s “lady friend”. We had some wonderful conversations about food and I invited Linette to…
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Giambotta with sausage and chicken – a pot full of delicious
Hi there, I have been in “clean out the freezer” mode these past few weeks. I have gotten into the habit of pandemic buying. You know, “I better buy this because it might not be here next time”. I had some chicken and some sausage to defrost and made Giambotta, a dish I haven’t made…
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blueberry delight – a recipe to remember
Hi there, My friend, Pam, who is a wonderful and amusing writer, shared with me this story about her dear mother, who she lost to Covid last year, and this family recipe for Blueberry Delight. I know you will enjoy her story. And if you get a chance read this post about her mother and…
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Food: Eggplant Tian and memories of Provence
I have had the very good fortune of being included in the September edition of Magpies Magazine, magpiesmagazine.com. If you get a chance, stopover there. You won’t be disappointed. Bernadette
New Classic Recipe
– RECIPES AND STORIES
