Category: cookbook reviews
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KITCHEN CONFIDENTIAL COOKBOOK CLUB – Dorothy Grover-Read reviews Whole Wheat Pasta with Walnut Sauce and Swiss Chard
Hi there, It is my pleasure to share with you today Dorothy Grover-Read’s review of Milk Street Tuesday Nights Mediterranean. Dorothy is one of the most generous food bloggers I have met. She is open-handed with her recipes and her cooking advice. A lot of Dorothy’s recipes are plant-based because she has a genuine interest…
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COOKBOOK CONFIDENTIAL COOKBOOK CLUB – Donna Connolly reviews Sardinian Herb Soup and White Beans
Hi there, It is my pleasure to introduce to you my first guest reviewer, Donna Connolly who blogs at https://retirementreflections.com. Donna has a very interesting blog that touches on all things retirement. Donna also hosts three very interesting inlinkz parties, https://retirementreflections.com/2022/12/01/whats-been-on-your-calendar/https://retirementreflections.com/2023/02/01/whats-on-your-plate-greek-baked-vegetables-briam/. and https://retirementreflections.com/whats-on-your-bookshelf/ Stop over at Donna’s blog and take a look. I know you…
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COOKBOOK CONFIDENTIAL – from my kitchen to yours
Hi there, I am excited to kick off the first edition of our Cookbook Confidential Cookbook Club. I will be bringing you reviews and recipes from some fabulous bloggers. The first cookbook in this series is Milk Street Tuesday Nights Mediterranean by Christopher Kimball. Christopher Kimball wrote this cookbook to be a very diverse collection…
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COOKBOOK CONFIDENTIAL – from my kitchen to yours
Hi there, Today it is my genuine pleasure to share a review of The Nutmeg Trail by Eleanor Ford. The Nutmeg Trail The Nutmeg Trail is a captivating culinary exploration of spice. Eleanor Ford shows in her chapters how centuries of spice trading changed the world’s cuisine. The book follows the ancient trade route through…