I received the following picture and Email from my friend, Elizabeth. It just makes me smile all over when someone makes one of my recipes and sends me a picture. Thanks Elizabeth for being the cause of my happy dance.
“Hi Bern. I couldn’t figure out how to post this photo on your blog, so I’m sending it to you, along with my caption.
Todd and I made this dish together. Blanching the broccoli rabe made all the difference in mellowing the bitterness of this veggie. And just like that, my husband became a fan! We loved this dish and the best part was we had enough for two dinners. It will definitely hold a place in our dinner rotation repertoire. And the next time I’ll add some cannellini beans, now that I’ve learned how to cook them from scratch, thanks to Sue Clancy and you, Bern.”
Elizabeth Mangino Wallace
“When I let go of who I am, I become what I might be.” Lao Tzu