“We should look for someone to eat and drink with before looking for something to eat and drink.” – Epicurus
During the height of the pandemic last year somehow a group of women friends formed a text chain. We laughed and cried together snd shared recipes. When the pandemic started to wind down a little, I asked each of these dear friends for a recipe and published this vanity cookbook “Crazy Covid Cooking”. I wanted us to always remember the strength we gave to each other during a very terrible time in our lives.
Today, I am going to share Fran’s recipe for Sautéed Shrimp with Spinach & Tomatoes. I know you are going to enjoy this recipe. Fran is a fabulous cook!
Directions and Ingredients:
Special Notes: Fran says that arugula makes a good substitute for spinach.
See you soon, ❤️💕Bernadette